From Los Cabos To New YorkThe Crown Jewel of Baja CaliforniaBy Fernando Rodríguez The quaint and cozy turquoise and white painted, Indira and Isidro’s Jewelry shop has been at their location in front of the San Jose del Cabo Mission Catholic Church for 17… Read More
The Finest Flavors of BajaSabor A Cabo Food Festival and ConcertBy Fernando Rodríguez • Photos by Daniel JirehDuring its 14 years in existence, Sabor A Cabo has become the most dynamic and popular Southern Baja California Region’s culinary celebration; in which local ingredients, famous chefs,… Read More
Alcaravea All Mediterranean Italian cuisine entrées at Alcaravea include salad, pasta and bread courses. Since 2006, when Alcaravea Chef and owner Enrique Diaz, along with his son Kevin Diaz, opened their kitchen of excellence, serving international cuisine, the restaurant’s evolution led to French and Italian… Read More
Café des Artistes The type of artistry we see displayed day in and out at Thierry Blouet’s Los Cabos outpost is worthy of a museum. It’s simply masterful, from the decor to the food to the service. It’s been three years since Blouet first introduced… Read More
El Rincón Culinario Who says you can’t improve on paradise? At Casa Dorada’s El Rincón Culinario (“the culinary corner”), they’ve done just that by bringing a veritable cornucopia of extraordinary dining options right to Médano Beach. Among the offerings are the restaurants 12 Tribes, Maydán… Read More
Nick-San Palmilla On our last trip to Nick-San Palmilla, we started with a Champagne cocktail from the Champagne Bar at the Garden to get ourselves into the ambience. The chef sent an amuse bouche of whitefish sashimi served with truffle oil. And we continued with… Read More
La Dolce Northern Italian cuisine is shaped by a convergence of cultures and ingredients. The culinary influence of France and Austria results in rich, buttery dishes that we can’t get enough of. At La Dolce—which has locations in Cabo San Lucas and San José del… Read More
Mi Casa San José With outposts in Cabo San Lucas and San José del Cabo’s historic arts district, Mi Casa is a delightful destination to enjoy Mexican decor, cuisine, art, and culture. You’ll love the murals and strolling musicians, and just outside the restaurant’s doors… Read More
Nick-San Palmilla On our last trip to Nick-San Palmilla, we started with a Champagne cocktail from the Champagne Bar at the Garden to get ourselves into the ambience. The chef sent an amuse bouche of whitefish sashimi served with truffle oil. And we continued with… Read More
La Dolce Los Cabos, for whatever reason, has become a mecca for Italian chefs, restaurants, and devotees. Mediterranean restaurants abound, and yet the diversity of these spots prevents the scene from ever becoming rote. With La Dolce, Stefan Miotto and Juan Calderoni welcome guests to… Read More
