From left: Mary Bragg traveled throughout the country to learn about authentic Mexican flavors and cooking techniques; husband John Bragg has led seminars on tequila around the world. we invite you to find your way to Pancho's looking for the three lightwrapped palm trees that front the hot pink-red facade. Inside, you’ll find a tribute to many of México’s most famous heroes. Murals cover the walls, and brightly colored tablecloths add Pancho's prides itself on offering excellent service, and many of its staffers have been with the restaurant since Day 1. 62 LOS CABOS MAGAZINE | WINTER 2015 color to the already-vibrant restaurant: Candlelight and flowers on the tables at night transform the space into a romantic, Mexican experience. During the day, come and try offerings such as chilaquiles with chicken for breakfast; light salads using organic salad greens with freshly grilled shrimp or chicken for lunch; or a bowl of our famous tortilla soup. Sample a variety of fresh fish with many different sauces; lobster, and shrimp any way you can imagine. We have tender steaks, ribs, and chicken, as well as 25 specialties Courtesy Pancho’s Restaurant
Los Cabos Magazine #39 - Winter 2015
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