Baja Lobster Co. – Photos Published in Los Cabos Magazine
Los Cabos Magazine Issue #47 – Summer 2017
Photo.- Page 70 | Raynnier Gallegos – Caption: The Catch of the day at Baja Lobster Co.
Los Cabos Magazine Issue #46 – Spring 2017
Photo.- Page 73 | Raynnier Gallegos – Caption: Lobster isn't the only seafood on display at Baja Lobster Co.
Los Cabos Magazine Issue #45 – Winter 2017
Photo.- page 70 | Francisco Estrada – Chefs at Baja Lobster Co. give octopus an Acapilco spin.
Los Cabos Magazine Issue #44 – Summer 2016
Photo: None published
Los Cabos Magazine Issue #43 – Spring 2016
Photo: None published
Los Cabos Magazine Issue #42 – Winter 2015 – 2016
Photo.- page 68/69 | Miguel Ventura – Caption: Titan of the sea, Baja Lobster Co. is the definition of casual elegance on the Cabo San Lucas Marina.
Photo.- page 70 | Miguel Ventura – Caption: Baja Lobster Co. offers a variety of seafood preparations, including its lobster bisque.
Photo.- page 70 | Miguel Ventura – Caption: The wine collection is just as varied.
Photo.- page 71 | Miguel Ventura – Caption: The Cabo San Lucas Marina at night provides the perfect backdrop for dinner at the Baja Lobster Co.
Photo.- page 74 | Miguel Ventura – Caption: Fresh lobster is a must-try at the aptly named Baja Lobster Co
Los Cabos Magazine Issue #41 – Summer 2015
Photo.- page 74 | Miguel Ventura – Caption: Baja Lobster Co. specializes in all forms of seafood, including this glazed fatush salmon.
Los Cabos Magazine Issue #40 – Spring 2015
Photo.- page 74 | Miguel Ventura – Caption: Baja Losbter Co. boasts several preparations of its catch of the day, including with pea puree, melon, baby potato, ponzu sauce, and a red wine vinaigrette.
Los Cabos Magazine Issue #39 – Winter 2014 – 2015
You can’t go wrong with any of the lobster preparations at Baja Lobster Co. Photo by Miguel Ventura.
Los Cabos Magazine Issue #38 – Fall 2014
Photo: - page 70 | Miguel Ventura Caption: The surf and turf is as well executed as you'd expect at a place called Baja Lobster Co.
Los Cabos Magazine Issue #37 – Summer 2014
Photo: - page 70 | Miguel Ventura Caption: The surf and turf is as well executed as you'd expect at a place called Baja Lobster Co.Caption: Eliseo A. Arbez brings a lifetime ofseafood experience to Baja Lobster Co., and it shows in his menu.
Photo: - page 74 | Miguel ventura Caption: Just as one might expect at a restaurant called Baja Lobster Co., the surf and turf with lobster and filet mignon is excellent.
Los Cabos Magazine Issue #36 – Spring 2014
Editorial Photo: None
