Fresh fish and seafood is available, including seafood crepes filled with fish, shrimp and corn, bathed in pumpkin flower sauce and fish a la plantain with a plantain crust, served over banana purée croquettes and tomatillo sauce. Another heartier option is beef tenderloin roasted and served with chocolate and mashed potatoes and sweet potatoes.
Finish your evening on a high note, with a traditional Mexican dessert of churros (sugar-coated donuts) you can dip into melted milk caramel spread or eggnog. Children are welcome at Hacienda el Coyote; there is even a special menu. Air conditioned and valet parking. Cabo San Lucas Street and Marina Boulevard, Cabo San Lucas, (624) 144 4731, www.haciendaelcoyote.com.
Services start from Monday thru Saturday 4pm to 11pm. The delicious Sunday breakfast from 8am to 12pm Lunch-Dinner 12pm to 8pm. All major credit cards and vouchers. $$-$$$ S.B.
