Come hungry. Leave stuffed and very impressed. Madeira Bistro may not yet be on your radar, but it ought to be. The Brazilian steak house wows with its rodízio-style skewers of meat and unbeatable prices. For just $22 U.S., you are treated to all-you-can-eat dinners that start with wonderfully garlicky bread, whipped mashed potatoes, rice, purple cabbage slaw, and chicken wings. Servers walk table to table with skewers of top sirloin, rib eyes, barbecued ribs, chorizo sausage, lamb, turkey breast with bacon, arrachera, and New York steak.
Save room for the sweet and crispy fried banana dessert. Even sweeter news: Madeira participates in the Los Cabos Magazine Prepaid Voucher Program, which are often available for 50 percent off. That means the decadent all-you-can-eat dinner is but $11 U.S. Intersection of Calle Vicente Guerrero and Francisco I. Madero (a half block from Cabo Wabo), Cabo San Lucas, (624) 143-0273. Nightly 4 p.m.–11 p.m. MasterCard, Visa, and vouchers accepted. $$–$$$ A.A.
