The wafting aromas of espresso and freshly baked bread have beckoned countless patrons to Pan di Bacco, conveniently located in the heart of downtown Cabo San Lucas. And now fans of the Neapolitan-themed bakery, café, and restaurant can enjoy its signature service and flavors in not one but two locations. This fall, Pan di Bacco opened a San José del Cabo outpost, which serves the same quiche, croquettes, pizza, brioche, and baba soft rum cake people have fallen in love with.

Visitors to the bakery can also pop in for baguettes of ciabatta, tartine or cheese grissini, or settle in for savory servings of leek and bacon quiche, potato frittatas, organic chicken croquettes, or antipasti and veggie panini. The menu blends a host of hearty breakfast delicacies with the more sophisticated fare one would expect during a lengthy, Italian-style lunch. There’s a trio of daily wine pairing options as a multicourse meal upgrade.

Heart healthy salads and fruit salads can be custom made at the onsite salad bar, and the café offers heart-starting espressos from rich Italian Illy coffees. Of course, the incredible service and cuisine should come as no surprise; Pan di Bacco is part of the same family of restaurants that includes Sunset Mona Lisa and Sunset Point. Cabo San Lucas: Marina Boulevard and Lázaro Cárdenas, (624) 143-3508, www.pandibacco.com. San José del Cabo: km 7.55 on the tourist corridor, (624) 108-1748 Daily 7 a.m.–midnight. MasterCard, Visa, and vouchers accepted. $–$$$

Contact page in Los Cabos Guide: www.loscabosguide.com/pandibacco/