• Who are we?
    • Contact Us
    • Editions Archive Covers
      • Issue 53
      • Issue 52
      • Issue 51
      • Issue 50
      • Issue 49
      • Issue 48
      • Issue 47
      • Issue 46
      • Issue 45
      • Issue 44
      • Issue 43
      • Issue 42
      • Issue 41
      • Issue 40
      • Issue 39
      • Issue 38
      • Issue 37
      • Issue 36
      • Issue 35
      • Issue 34
  • Clients
    • Client Ad Proofs
    • Clients Photo Used
    • Client Photo Galleries
    • Clients Bonus Editorial
Follow Us

Los Cabos Magazine

Travel & Life at Land’s End | Los Cabos México

  • Dining Guide
    • Dining Rreviews
  • Lifestyle
    • Weddings
  • Real Estate
    • Recent Developments
  • Outdoors
  • Shopping
  • Hotels
  • Safe Travel
  • Issues Archive
    • Issue 53
    • Issue 52
    • Issue 51
    • Issue 50
    • Issue 49
    • Issue 48
    • Issue 47
    • Issue 46
    • Issue 45
    • Issue 44
    • Issue 43
    • Issue 42
    • Issue 41
    • Issue 40
    • Issue 39
    • Issue 38
    • Issue 37
    • Issue 36
    • Issue 35
    • Issue 34

Dining Guide

Solomon’s Landing – LCM 42 Winter 2016

Solomon’s Landing – LCM 42 Winter 2016

11 years ago by Chris SandsCabo San Lucas

Here’s the thing about Solomon’s Landing: Even though the Cabo San Lucas Marina spot may look like just another restaurant, it’s increasingly becoming the heart and soul of the city. We’ve long been fans of its supersized menu; maybe we ought to say menus, since… Read More

Romeo & Julieta – LCM 42 Winter 2016

11 years ago by Sandra A. BerryCabo San Lucas

There’s always something new to enjoy at Romeo & Julieta. Some of the newer items on the menu that feature house-made pasta include bucattini al ragu in a sauce made with slow-cooked shredded veal osso buco and, for vegetarians, the papardelle al funghi, which is… Read More

Pitahayas – LCM 42 Winter 2016

11 years ago by Sandra A. BerryCabo San Lucas

Breathtaking views. An exceptional menu. The most magnificent palapa roof you’ll likely ever see. There is no one single thing that sets Pitahayas apart but rather a collection of wonderful elements. Chef Volker Romeike creates Pacific Rim dishes such as tempura of honey pineapple topped… Read More

Pancho’s Restaurant – LCM 42 Winter 2016

11 years ago by Sandra A. BerryCabo San Lucas

This iconic downtown Cabo San Lucas restaurant has been welcoming diners for some two decades, serving premium Mexican food in a museum-quality space alive with color and folk art. And we’re yet to mention its tequila collection with more than 500 labels. There is new… Read More

Pan di Bacco – LCM 42 Winter 2016

11 years ago by Chris SandsCabo San Lucas

The enticing aromas wafting outward from Pan di Bacco act as a potent morning magnet for passersby, drawing locals and visitors alike with the smell of freshly made breads and aromatic espresso based coffee drinks. Once inside, or at outdoor table surveying the city’s two… Read More

Nick-San Palmilla – LCM 42 Winter 2016

Nick-San Palmilla – LCM 42 Winter 2016

11 years ago by Joseph TysonDining Guide

We visited Nick-San Palmilla on a Tuesday night and happily discovered it was Jazz Night. Though we had planned on a more traditional dinner of sushi and Mexican-Japanese fusion, we ended up spending the night under the stars while live jazz music played and we… Read More

Nick-San Cabo San Lucas – LCM 42 Winter 2016

Nick-San Cabo San Lucas – LCM 42 Winter 2016

11 years ago by Joseph TysonCabo San Lucas

On a recent visit to Nick-San in downtown Cabo San Lucas, we were surprised to learn it was celebrating its 21st anniversary. The now iconic restaurant owes much of its success to the constant innovation of chef Angel Carbaja, who on our visit prepared us… Read More

Mi Casa San José del Cabo – LCM 42 Winter 2016

11 years ago by Chris SandsDining Guide

Mi Casa is the home of traditional Mexican cuisineand moonlit romance in the heart of San José del Cabo’s historic Distrito del Arte (art district). The restaurant’s colorful and spacious colonial-style courtyard plays host nightly to roving guitar-strumming balladeers, as well as a delicious array… Read More

Mi Casa Cabo San Lucas – LCM 42 Winter 2016

11 years ago by Fernando RodriguezCabo San Lucas

One of the most recognizable restaurants in Cabo San Lucas, Mi Casa is known for its festive atmosphere, attentive staff, and stellar menu. There’s a playful Day of the Dead theme that envelops the restaurant and its gift shop. Musicians, artists, and clowns parade through… Read More

María Corona – LCM 42 Winter 2016

María Corona – LCM 42 Winter 2016

11 years ago by Chris SandsCabo San Lucas

Celebrate México and its rich culinary traditions with every bite at María Corona, a downtown Cabo San Lucas restaurant that impresses on many levels. The restaurant’s dining hall and romantic courtyard dining area—colorfully lit with paper lanterns and—are perfect backdrops for the rich menu, especially… Read More

  • Previous
  • 1
  • …
  • 32
  • 33
  • 34
  • …
  • 70
  • Next

Coming Events

Hooray!

Recent Posts

  • Cabo Shuttle – LCM 2022

    Cabo Shuttle – LCM 2022

  • Médano and Mango Deck -LCM 2022

    Médano and Mango Deck -LCM 2022

  • Epilogue – LCM 54 Summer 2021

    Epilogue – LCM 54 Summer 2021

  • José Arce – LCM 54 Summer 2021

    José Arce – LCM 54 Summer 2021

Los Cabos Magazine 2016 Back To Top