The Sheraton Grand Los Cabos Hacienda del Mar is a resort worth exploring—whether or not you’re a guest staying there. The sprawling property is home to some of Los Cabos’ finest restaurants, including Pitahayas, De Cortez, and the underrated Girasoles de la Hacienda.

The standout eatery offers authentic, regional Mexican in a bright, two-story venue featuring an alfresco rooftop terrace you can access via a glass elevator. Enjoy your morning coffee with a beautiful sunrise in the morning or return in the evening for a mango margarita when the sun goes down. Stop at the bar for cocktails and appetizers, then head upstairs for dinner specials that are offered nightly. These may include a molcajete made with beer and dried chiles, or it just might be surf and turf, or quesadillas in a variety of options, barbecue, or special tacos prepared in an upscale manner.  Whether you’re hankering for fish, fowl or beef, a variety of preparations await you. Start with fried cheese with not-too-hot salsa or sautéed corn with bay scallops in a chipotle cream.

The short ribs melt in your mouth while seafood aficionados may want to opt for the seafood medley. There is nothing like ending a satisfying meal with a flamed dessert such as banana crepes or Mexican coffee. For chocolate lovers, a mousse served with ice cream cannot be beat. Km 10 on the tourist corridor, Cabo San Lucas, (624) 145-8000, extension 4254. Daily 7:30 a.m.–11:30 a.m., noon–10:30 p.m. All major credit cards accepted. $$–$$$ S.A.B.

Contact Page in Los Cabos Guide: https://www.loscabosguide.com/sheraton-grand-los-cabos-hacienda-del-mar/