Namaste – LCM 46 Spring 2017

Namaste - LCM 46 Spring 2017Welcome to Namaste. This brand-new, family-owned restaurant will undoubtedly soon have people standing in line to experience its delicious, made-to-order Indian fare. On arrival, you are asked what level of spice you like; the dishes are then prepared accordingly.

 

All main dishes have various spices that are actually medicine for the body, and each dish is made with fresh and healthy ingredients. Whether or not you are familiar with Indian food, you are in for a treat! Samosas a fried flaky pastry filled with potatoes or veggies are a great place to start. Next, enjoy chicken curry or fragrant basmati rice alongside biryani with mutton in a delightfully spicy vegetable sauce. Sip on a lassi, a smoothie-like beverage made with various fresh fruits.

 

Lentils are big here with ginger, garlic, tomatoes, and fresh cream. Try Shrimp Dry, perfectly prepared shrimp in tomato gravy. Raj Kothapalli and his wife, Jean, will make certain your visit meets your expectations. Catering is available for up to 100 people; this is a great option for a wedding. Located upstairs on Marina Boulevard across from Tesoro Resort with sliding glass doors open to a terrace where you can watch the activity on the boulevard below while ending your meal with a cup of chai tea. 101 Marina Blvd., 624-218-0820. Thurs.–Tues. 2 p.m.–10 p.m. MasterCard and Visa accepted. $$ S.A.B.

 

Contact Page in Los Cabos Guide: www.loscabosguide.com