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Los Cabos Magazine

Travel & Life at Land’s End | Los Cabos México

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Author: Ashley Alvarado

Solomon’s landing – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

More than a favorite watering hole, Solomon’s Landing has increasingly become a center of Los Cabos socializing. The Cabo San Lucas Marina restaurant is known for its supersized menu—or should we say menus?—and has won legions of fans, including celebrity chef Guy Fieri, who featured… Read More

Santitos Restaurant – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

The residents of Ventanas Residenes are quite lucky to have a restaurant of the caliber of Santitos right on campus so they can dine on its beautiful terrace or enjoy a meal prepared by the chef and delivered to their home. Of course, you don’t… Read More

Romeo & Julieta – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

It’s always a treat to visit this authentic Italian restaurant, but that’s especially true when Italian-born chef Matias Forte introduces new items to the menu. A recent addition is similar to that favorite Caprese salad. Called burrata pugliese, it is made with a very fresh,… Read More

Pitahayas – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

Having reopened following the devastation of Hurricane Odile in fall 2014, Pitahayas is back and better than ever. Its location at the Hacienda del Mar allows for breathtaking views of sunsets and moon rises over the Sea of Cortés, and its exceptional menu, outstanding service,… Read More

Penny Lane cafe – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

Trips to the farmers market have become a way of life for many in the United States, and it’s a tradition you don’t have to give up while in Los Cabos thanks to Penny Lane Cafe. The lovely little café so values fresh and organic… Read More

Peacock’s Restaurant – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

Fresh. Local. Organic. These are the tenets that are guiding more and more Los Cabos restaurants, and Peacock’s has been a leader on this front since Day 1. The stunning restaurant in the heart of Cabo San Lucas’s Médano Beach District offers several different settings… Read More

Pan di Bacco – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

Brunch may be a Cabo San Lucas specialty—why get up before 11 when you’re on vacation?—but few local eateries excel at this traditional transitional meal like Pan di Bacco. The Neapolitan-themed bakery, café, and restaurant blends a host of hearty breakfast delicacies with the more… Read More

Pancho’s Restaurant – LCM 41 SUMMER 2015

11 years ago by Ashley AlvaradoDining Rreviews

Since first opening 20 years ago, Pancho’s has delighted diners by serving premium Mexican food in a museum-quality space alive with color and folk art—not to mention a tequila collection with more than 500 labels. Although there is new ownership, guests can expect the same… Read More

Nick-San Palmilla & Nick-San Garden

11 years ago by Ashley AlvaradoDining Rreviews

We visited Nick-San Palmilla on a Tuesday night and happily discovered it was jazz night. Though we had planned on a more traditional dinner of sushi and Mexican-Japanese fusion, we ended up spending the night under the stars while live jazz music played and we… Read More

Nick-San Cabo San Lucas

11 years ago by Ashley AlvaradoDining Rreviews

Whenever we visit Nick-San at its original downtown Cabo San Lucas location, we opt for the sushi bar; this time was no different. On this occasion, we started with Japanese beer and a tasty tuna tartar made with chives and horseradish; the freshness and tastiness… Read More

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