El Meson – LCM 48 Fall 2017

El Meson

Taste the bounty of the Cabo San Lucas seas with this seafood cocktail at El Meson.

The views from the Hilton’s alfresco dining area are spectacular. Come early to enjoy Continental-style breakfasts (artisanal baking, parfaits, and freshly squeezed juices) or Grand Meson dishes (think smoked salmon, farm-fresh eggs, and the like). These can be paired with excellent gourmet coffee, teas, or Oaxacan hot chocolate. If you’re headed out to an activity, try one of El Meson’s licuados (there are protein elixirs, energy boosters, and delicious detoxing green juices). The specialty of the house, however, is served dinnertime: It’s a generous mariscada de molcajete featuring Pacific shrimp, parrotfish, and octopus, with accents of Meyer lemon, mezcal, and garlic. This seafood bowl is flambéed tableside by one of the restaurant’s excellent waiters; the service is easily equal to the food and views. Hilton Los Cabos Beach & Golf Resort, km 19.5 on the tourist corridor, (624) 145-6500, www.hiltonloscabos.com. Daily 7 a.m.–11:30 a.m. and 5:30 p.m.– 10:30 p.m. All major credit cards accepted. $$–$$$ C.S.

 

Contact Page in Los Cabos Guide: https://www.loscabosguide.com/dining-at-hilton-los-cabos/