Want to show off your familiarity with the Los Cabos dining scene? Head directly to Campestre Restaurant Bar. Locals flock here for its out-of-this-world chilaquiles (try the green option with sliced skirt steak). And, of course, there is tampiqueña, lobster tail, coconut shrimp, Imperial shrimp,… Read More
Rocker Sammy Hagar helped put Cabo San Lucas on the map when he opened his now-iconic Cabo Wabo nightclub way back when. Though best known for its hopping tequila and rocking bar, Cabo Wabo’s upstairs kitchen also serves outstanding dishes for lunch and dinner that… Read More
On a hot summer night, there’s nothing like retreating to the Cabo San Lucas Marina for cold drinks and a relaxing meal as breeze dances its way off of the Sea of Cortés. One favorite spot is the Baja Lobster Co., part of the celebrated… Read More
Make your reservations now. No trip to Los Cabos is complete without a visit to this Médano Beach standout: It’s home to weekly Fiesta Mexicana celebrations, the increasingly popular canoa (a canoe stuffed with ice and showcasing fresh steaks and seafood for guests to select… Read More
One of the most beloved restaurants in Los Cabos, Baja Cantina Marina is a favorite of locals, expats, and visitors. Its location on the Cabo San Lucas Marina offers sensational views of the bay and the world-class yachts that dock there, and its menu has… Read More
The city’s most popular karaoke bar is also home to a killer lineup of weekly promotions, a spacious dance space, and yummy food that ranges from typical pub favorites to Mexican must-haves like papas rellenas (baked potatoes stuffed with cheese, steak, and more goodness) and… Read More
Charming, intimate, and thoroughly Mediterranean: Chef-owner Enrique Diaz’s Alcaravea Gourmet is a gem in the heart of Cabo San Lucas. What started as a tiny spot grew such a huge following that it has since expanded. Though still small, it now boasts surreal paintings, a… Read More
Romeo & Julieta Chef Matias Forte’s ever-evolving menu at Romeo & Julieta offers something for everyone, especially now that the popular Cabo San Lucas restaurant has introduced a breakfast menu. The chef employs only fresh, organic ingredients—many of them culled from local farms. He then… Read More
Nick-San Palmilla & Nick-San Garden We visited Nick-San Palmilla on a Tuesday night and happily discovered it was Jazz Night. Though we had planned on a more traditional dinner of sushi and Mexican-Japanese fusion, we ended up spending the night under the stars while live jazz music… Read More
Daikoku The owners of Daikoku—a relatively new addition to the local dining scene—have brought with them not only the flavors of their native Japan but also its tradition of creating a Zen atmosphere. Guests are greeted with a feeling of tranquility as they enter the… Read More