Continued from page one. Don Sanchez Tadd Chapman’s star is rising. The chef-owner of Don Sanchez, Habanero’s Gastro Grill & Tequila Bar, and the Retro Burger Bar recently won Chef on the Water, and he’s made appearances on television competitions and news programs. In San… Read More
By Ashley Alvarado, Wendy Atkinson, Sandra A. Berry, Fátima Martínez, David Mendoza Romero, Cynthia Merkley, Fernando Rodriguez, and Chris Sands Alcaravea Gourmet Diners enter through a lovely vine and flower garlanded facade and into Alcaravea Gourmet’s charming, intimate dining area with surreal paintings, a wood-beamed… Read More
Chefs from Peacock’s, Baja Cantina, and Denni’s Catering share their roads to success Walk along the Cabo San Lucas Marina or through historic San José del Cabo, and the incredible diversity of Los Cabos restaurants becomes abundantly clear. There’s everything from traditional Mexican menus to… Read More
Cabo Wabo’s general manager and partner shares the story behind the city’s most iconic nightclub By Sandra A. Berry It can be said that Jorge Viaña runs the show. But that has not always been the case for the general manager and partner at Cabo… Read More
Find out the frequent haunts of expats and born-and-raised cabeños By Ashley Alvarado The savviest travelers know the trick to eating well on vacation is to ask one simple question: Where do the locals eat? Cabo San Lucas, San José del Cabo, and the Tourist… Read More
Leonardo da Vinci’s “Mona Lisa” has dazzled and intrigued art lovers for centuries. And, as you might suspect given its name, the sunset views from this divine Italian restaurant have much the same effect. As the potent Los Cabos sun begins its nightly descent over… Read More
Whatever the craving, you’re likely to find it at Solomon’s Landing. The Cabo San Lucas Marina spot has more menus than most restaurants have tables and yet everything is con- sistently fresh, filling, and delicious. Each item on the break- fast, bar, children’s, lunch, sushi,… Read More
There is a great scene in the movie Forrest Gump in which the title character’s friend Bubba recites all the ways he can think of to eat shrimp. It’s a very long list, but it still pales in com- parison to the seemingly endless variety… Read More
With a beautiful sunset and the relax- ing Cabo San Lucas Marina ambience as our dinner companions, we treated ourselves to an evening at one of the sweetest locations in Los Cabos. Señor Sweets Bistro is known for its great variety of tempting desserts; this… Read More
Chef Matias Forte demands excel- lence and ensures it through carefully selecting quality ingredients and then building every item on the Romeo & Julieta menu from scratch. These are but a few of the reasons the romantic Italian spot in downtown Cabo San Lucas has… Read More
