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Los Cabos Magazine

Travel & Life at Land’s End | Los Cabos México

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Main Menu

Fisherman’s Landing Bar – LCM 50 Winter 2019

8 years ago by Sandra A. BerryDining Guide

Fisherman’s Landing Bar Few restaurants embrace the rhythms of Cabo San Lucas life more than Fisherman’s Landing, which opens before daybreak to feed hungry anglers on their way out to sea. Each evening, it welcomes them and others with meals worthy of a king. This… Read More

Jack’s Steak House – LCM 50 Winter 2019

8 years ago by Chris SandsDining Guide

Jack’s Steak House Here’s one of those rare spots that will delight the whole family—young and old. The pirate-themed restaurant is deliciously kitschy but also boasts a menu that would satisfy the pickiest palate. Jack’s Steak House is a wonderful lunchtime destination, especially if you’re… Read More

John’s Place Restaurant & Sports Bar – LCM 50 Winter 2019

8 years ago by Fernando RodriguezDining Guide

John’s Place Restaurant & Sports Bar Get ready to enjoy a lot more of your favorite downtown restaurant and sports bar. This fall, John’s Place debuted a brand-new outdoor grill, sushi menu, and extended hours (till 2 a.m.!). You’ll love the selection of $3 U.S.… Read More

La Bocana – LCM 50 Winter 2019

8 years ago by Fernando RodriguezDining Guide

La Bocana This downtown Cabo San Lucas spot is deliciously relaxed with a menu that exhibits a just-right amount of culinary wanderlust. Come for lunch to enjoy a hamburger with wedge-cut fries, then return for piquant sashimi serranitos (think fish carpaccio), coconut shrimp, or sushi.… Read More

La Casa de Don Juan – LCM 50 Winter 2019

8 years ago by Ashley AlvaradoDining Guide

La Casa de Don Juan When La Casa de Don Juan moved to its new location on Calle Ignacio Zaragoza, it brought with it all of our old favorites and introduced some new ones, too. The breakfast menu made La Casa de Don Juan an… Read More

La Dolce – LCM 50 Winter 2019

8 years ago by Ashley AlvaradoDining Guide

La Dolce Northern Italian cuisine is shaped by a convergence of cultures and ingredients. The culinary influence of France and Austria results in rich, buttery dishes that we can’t get enough of. At La Dolce—which has locations in Cabo San Lucas and San José del… Read More

La Panga Antigua Restaurant & Bar – LCM 50 Winter 2019

8 years ago by Sandra A. BerryDining Guide

La Panga Antigua Restaurant & Bar For a peek into Old México, make sure to venture into San José del Cabo’s historic central district, which is dotted with restaurants, art galleries, and a lovely old church. La Panga Antigua, though, is one of our very… Read More

Los Barriles – LCM 50 Winter 2019

8 years ago by Sandra A. BerryDining Guide

Los Barriles The whole family will love Los Barriles, a downtown Cabo San Lucas restaurant with a menu that darts about the global and offers a fair share of fusion, too. Here you’ll find Sevechimi (a blend of sashimi and ceviche), oysters on the half… Read More

Los Deseos – LCM 50 Winter 2019

8 years ago by Ashley AlvaradoDining Guide

Los Deseos Every meal at Los Deseos is a celebration of México’s diverse culinary traditions. Open for breakfast, lunch, and dinner, Los Deseos serves everything from pan dulce to mesquite-style marrow and old-fashioned mole. You can’t go wrong with anything on the menu. Here’s our… Read More

Los Riscos Mesquite Grill – LCM 50 Winter 2019

8 years ago by Sandra A. BerryDining Guide

Los Riscos Mesquite Grill It’s hard to imagine anything that would compete with the views from Los Riscos Mesquite Grill, the on-site restaurant at the family-owned Hacienda Encantada resort. The traditional design of the restaurant perfectly complements the natural wonder of the Baja’s southern tip.… Read More

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