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Travel & Life at Land’s End | Los Cabos México

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issue 43

La Dolce Ristorante Italiano – LCM 43 Spring 2016

La Dolce Ristorante Italiano – LCM 43 Spring 2016

10 years ago by Sandra A. BerryDining Guide

Buckle your seatbelts. You’re in for an exciting culinary adventure through Northern Italy. In fact, there are so many dishes on La Dolce’s menu that you might be tempted to stop and ask for directions. And that’s OK. When we’re stuck between the antipasti and… Read More

La Cueva & Climbing – LCM 43 Spring 2016

La Cueva & Climbing – LCM 43 Spring 2016

10 years ago by Fernando RodriguezDining Guide

Every time we think we’ve seen it all in Los Cabos, we’re proved wrong. The family-run La Cueva & Climbing has been a welcome addition, introducing not only a healthy and delicious menu but also indoor rock climbing. This is a spot that is fun… Read More

La Casa de Don Juan – LCM 43 Spring 2016

La Casa de Don Juan – LCM 43 Spring 2016

10 years ago by Sandra A. BerryDining Guide

What attracts people to this ranch-style house sitting in a dusty arroyo on the outskirts of Cabo San Lucas? Since La Casa de Don Juan opened in November 2014, people have flocked to the building that boasts a sign “Open for Breakfast 7:30 a.m.–2 p.m.” Most… Read More

John’s Place  – LCM 43 Spring 2016

John’s Place – LCM 43 Spring 2016

10 years ago by Fernando RodriguezDining Guide

One visit to John’s Place in downtown Cabo San Lucas, and you’re all but guaranteed to become a regular. The open-air restaurant has an incredibly inviting vibe—and menu. The headliner very well may be its popular “Really Deal” dish, a $5 U.S. breakfast feast that… Read More

Jack’s Bar & Grill – LCM 43 Spring 2016

Jack’s Bar & Grill – LCM 43 Spring 2016

10 years ago by Chris SandsDining Guide

At this fanciful Cabo San Lucas Marina favorite, the servers do not treat you like a king…they treat you like a pirate captain, one who’s used to not only incredible sights but flavors. The spot is awash in nautical memorabilia and piratical accents. Pirates aren’t… Read More

Invita Bistro – LCM 43 Spring 2016

Invita Bistro – LCM 43 Spring 2016

10 years ago by Sandra A. BerryDining Guide

Time has served this restaurant well. In just a few short years, its reputation—and fantastic Italian and Mediterranean cuisine—has garnered a growing list of culinary fans. It is small in size but very big on everything that matters in a restaurant: excellent food, service, and… Read More

El Patio Choyero – LCM 43 Spring 2016

El Patio Choyero – LCM 43 Spring 2016

10 years ago by Chris SandsDining Guide

Mexican comfort food specialties and a laidback setting are the hallmarks of this popular bar and restaurant, whose name references both its shaded patio bar and dining area and Baja California Sur locals (nicknamed “choyeros” after the cholla cactus). Large leather La-Z-Boy-style recliners line the… Read More

El Meson – LCM 43 Spring 2016

El Meson – LCM 43 Spring 2016

10 years ago by Sandra A. BerryDining Guide

Seafood is the specialty of the house at this gorgeous restaurant, an on-site option for guests (and the public) at the made-over Hilton Los Cabos. During our visit, we opted to try two ceviche dishes for starters: “Coco” (made with a selection of seafood, coconut… Read More

El Coral – LCM 43 Spring 2016

El Coral – LCM 43 Spring 2016

10 years ago by Fernando RodriguezDining Guide

This spot’s new light-gold-and-tan-colored exterior and overall makeover have been a welcome treat to the busy corner of the Marina Boulevard and Miguel Hidalgo, directly across the street from Tesoro Los Cabos. El Coral’s menu is a simple sampling of traditional Mexican dishes that include… Read More

Daikoku – LCM 43 Spring 2016

Daikoku – LCM 43 Spring 2016

10 years ago by Sandra A. BerryDaikoku

One can envision being in a garden in Japan when visiting this unique restaurant. Once your car is whisked away by the valet and you cross the bridge over the koi fishpond, you feel you are somewhere far away from México; this is where East… Read More

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