Nick-San Palmilla On our last trip to Nick-San Palmilla, we started with a Champagne cocktail from the Champagne Bar at the Garden to get ourselves into the ambience. The chef sent an amuse bouche of whitefish sashimi served with truffle oil. And we continued with… Read More
The Oyster Bar Every day—from noon till 6 p.m.—the celebrated Baja Lobster Co. on the Cabo San Lucas Marina offers the alfresco Oyster Bar with its incredible selection of fresh local seafood and marina views. Here you’ll find a mix of raw and prepared seafood… Read More
Pan di Bacco While Pan di Bacco is known by late-night revelers for its extraordinary pizzas, fine wines, and special cocktails, few know of its bountiful breakfast-brunch menu. Start the day with an Italian-style breakfast at either of the two Los Cabos locations. A large… Read More
Pancho’s Restaurant This downtown Cabo San Lucas institution is a living, breathing celebration of the country: its history, its food, and spirit (tequila, of course). Named for one of México’s most famous historical figures, Pancho’s is dedicated to preserving the country’s legacy of good food,… Read More
Peacock’s Restaurant As part of the renowned Mi Casa family of restaurants, this Médano Beach district restaurant subscribes to an ultra-fresh and organic approach to fine dining: Produce is grown locally on the restaurant’s own organic farm in nearby Pescadero (visit the website to learn… Read More
Pitahayas Chef Volker Romeike’s standout Sheraton Grand Los Cabos Hacienda del Mar restaurant has wowed guests for more than two decades. Not only does it offer stunning views of the Sea of Cortés but it’s a vast celebration of culinary wizardry. Pitahayas debuted in 1995… Read More
Presto Italian Ristorante Here’s a lovely spot for fast and casual Italian deliciousness right on the Cabo San Lucas Marina. Pop in for lunch or dinner to enjoy not only delightful views of the marina but also a wonderfully curated menu of timeless Italian cuisine.… Read More
Romeo & Julieta One delicious way to explore Italy’s many cuisines is Romeo & Julieta’s “Discover Italy” promotion. Each month—while the promotion lasts—the restaurant features a trip around Italy, showcasing the food of one of its 20 regions. The first installment highlighted Calabria, a picturesque… Read More
Solomon’s Landing Brian Solomon came to Cabo more than two decades ago on a fishing trip and—like many of us—fell in love immediately. He purchased a restaurant on the spot, and Solomon’s Landing was born. A lot has changed in the years since Solomon first… Read More
Sunset Mona Lisa This evening, while shell blowers were honoring the sunset, a young man from the table in front of us knelt on one knee and proposed to his lovely lady. It is no secret that, when you mix an incredible view with delicious… Read More