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Travel & Life at Land’s End | Los Cabos México

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Cabo San Lucas

Romeo & Julieta – LCM 49 Spring 2018

8 years ago by Sandra A. BerryDining Guide

Romeo & Julieta The secret to Romeo & Julieta’s continued success is consistently good food, attentive service, and a moral code that is conscientiously adhered to. Much of that can be attributed to Italian-born chef Matias Forte, who has been with the restaurant for eight… Read More

Solomon’s Landing – LCM 49 Spring 2018

8 years ago by Ashley AlvaradoDining Reviews

Solomon’s Landing Whether you’re looking for a breakfast spot, sports bar, or date night destination, you’ll find what you’re after at Brian Solomon’s exceptional Cabo San Lucas Marina restaurant. What began as a small taco bar has grown into a sprawling Cabo San Lucas Marina… Read More

Alcaravea Gourmet – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

  Alcaravea Gourmet Chef Enrique Díaz Gerard authors a menu brimming with Mediterranean fare that diners have come to acknowledge and appreciate as an unforgettable evening dining experience. But just as the evening meal at Alcaravea Gourmet has become a special occasion for many, having… Read More

Baja Lobster Co. – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Baja Lobster Co. Located along the Cabo San Lucas Marina in a stretch known as the Marina Golden Zone, Baja Lobster Co. is a celebration of the sea’s bounty. Here you will find dishes that showcase seafood in familiar and inventive ways. Start with a… Read More

Cabo Wabo – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Cabo Wabo The Los Cabos region has exploded since Sammy Hagar first opened his now-iconic nightclub back in 1990. What drew people to this oddly placed spot in sleepy Cabo San Lucas? The expertly curated music lineup and bar were great reasons to come. One… Read More

Campestre Restaurant Bar – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Campestre Restaurant Bar If you’re looking for authentic flavors, go where the locals go—especially for lunch. Here at Campestre Restaurant Bar, you’ll find a bustling and colorful dining hall alive with families, executives, and tourists enjoying two-course specials of the day at only $99 pesos.… Read More

Captain Tony’s – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Captain Tony’s Chances are you’ve heard of Captain Tony’s, a favorite destination for locals and visitors on the Cabo San Lucas Marina. It’s known for its pizzas, as well as early morning breakfasts (fishermen often pop in before a day on the water). Captain Tony’s… Read More

Chin’s – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Chin’s This is the premier Chinese restaurant in Los Cabos, having originated in Las Vegas under the auspices of Hong Kong–raised Tola Chin, whose imprint is on every dish. It’s no secret this is the place for authentic delights of the Far East with an… Read More

Daikoku – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Daikoku When you enter Daikoku, you will think you have been transported to Japan. You cross over a small bridge, and you’re magically cast into a Japanese garden setting. There are two tables where water runs through the tops of the tables and then two… Read More

Eco Bar – LCM 48 Fall 2017

9 years ago by Joseph TysonDining Guide

Eco Bar Fall’s the most wonderful time of year when it comes to sports, and there’s no better spot to watch all the action than at Eco Bar, the restaurant and bar from the team that also introduced EcoCat to the Cabo San Lucas seas.… Read More

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